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Plant Guilds #2: Upper Canopy
An oak is home to over 300 species. Not counting human. Whether you are planting small plants in pots, ornamentals in your yard or a food forest, you need plants that will provide an upper canopy for others. If you have small plants, then you will have a short canopy. Maybe your canopy is a tomato plant. Maybe its an oak. Whatever it is, canopy has many functions.
Upper canopy provides shade so that other plants can grow. It drops leaves, bark, flowers and seeds and/or fruit to provide compost and food for all levels of animals down to soil microbes. Canopy provides protective shelter for many kinds of mammals, birds, reptiles and insects as they hide under the leaves. A mature oak is home to over 300 species. Old scarred canopy full of holes is the natural home for honeybees, and many types of bird and other animal. It is a storage unit for acorns gathered by woodpeckers. Where you have animals, you have droppings. All the poo, feathers, regurgitated pellets, fur, scales and other organic waste that falls from canopy is vitally important for the health of the soil below.
Canopy provides a perch for raptors and larger birds that help with rodent control.
Canopy helps slow the wind; the fewer trees we have the harder the winds. Canopy also filters the wind, blocking dust and other debris. Canopy helps cool and moisturize the wind. The leaves of canopy trees help buffer the rain. Rain on bare ground is as compacting as driving over the dirt with a tractor. If rain hits leaves it bounces, rolls or shatters. Rain can then hit other layers below the canopy, finally rolling through leaf mulch to percolate into the soil without compacting it.
Canopy catches moisture as well. Here in Southern California we may not receive a lot of rain, but we do have moisture during the night.
Often I’ve walked through Finch Frolic Garden of a morning to feed the hens, and the garden sounded as if it had its own special rain cloud over it. That is because moisture condenses on the leaves and rolls off. The more canopy and the higher the canopy, the more water we can collect. In that same way, canopy begins to hold humidity on the property, which the rest of the guild contributes to. Pollen dries out. With longer, hotter, drier summers there is worse pollination even if the pollinators are active, because the pollen isn’t viable. Less humidity equals fewer fruits, nuts and vegetables. Therefore, the more canopy, and other parts of a guild, the moister the air and the better the harvest.
Canopy is in connection with all other plants in its community, linked via webs called mycorrhizal fungi. Through these webs the canopy sends chemical messages and nutrients to other plants. Every plant in the community benefits from the strong communications from the canopy trees.
Canopy builds soil. Canopy trees are large on top and equally large underground. Tree root growth can mirror the height and width of the above-ground part, and it can be larger. Therefore canopy trees and plants break through hard soil with their roots, opening oxygen, nutrient and moisture pathways that allow the roots of other plants passage, as well as for worms and other decomposers. As the roots die they become organic material deep in the soil – effortless hugelkultur; canopy is composting above and below the ground. Plants produce exudates through their roots – sugars, proteins and carbohydrates that attract and feed microbes. Plants change their exudates to attract and repel specific microbes, which make available different nutrients for the plant to take up. A soil sample taken in the same spot within a month’s time may be different due to the plant manipulating the microbes with exudates. Not only are these sticky substances organic materials that improve the soil, but they also help to bind loose soil together, repairing sandy soils or those of decomposed granite. The taller the canopy, the deeper and more extensive are the roots working to build break open or pull together dirt, add nutrients, feed and manage microbes, open oxygen and water channels, provide access for worms and other creatures that love to live near roots.
Canopy roots have different needs and therefore behave differently depending upon the species. Riparian plants search for water. If you have a standing water issue on your property, plant thirsty plants such as willow, fig, sycamore, elderberry or cottonwood. In nature, riparian trees help hold the rain in place, storing it in their massive trunks, blocking the current to slow flooding and erosion, spreading the water out across fields to slowly percolate into the ground, and turning the water into humidity through transpiration. The roots of thirsty plants are often invasive, so be sure they aren’t near structures, water lines, wells, septic systems or hardscape. Some canopy trees can’t survive with a lot of water, so the roots of those species won’t be destructive; they will flourish in dry and/or well-draining areas building soil and allowing water to collect underground.
In large agricultural tracts such as the Midwest and California’s Central Valley, the land is dropping dramatically as the aquifers are pumped dry. Right now in California the drop is about 2 inches a month. If the soil is sandy, it will again be able to hold rainwater, but without organic materials in the soil to keep it there the water will quickly flow away. If the soil is clay, those spaces that collapse are gone and no longer will act as aquifers… unless canopy trees are grown and allowed to age. Their root systems will again open up the ground and allow the soil to be receptive to water storage. Again, roots produce exudates, and roots swell up and die underground leaving wonderful food for beneficial fungi, microbes, worms and all those soil builders. The solution is the same for both clay and sandy soils – any soil, for that matter. Organic material needs to be established deep underground, and how best to do that than by growing trees?
In permaculture design, the largest canopy is often found in Zone 5, which is the native strip. In Zone 5 you can study what canopy provides, and use that information in the design of your garden.
How do you achieve canopy in your garden? If your canopy is something that grows slowly, then you will need to nursery it in with a fast-growing, shorter-lived tree that can be cut and used as mulch when the desired canopy tree becomes well established. Some trees need to be sacrificial to insure the success of your target trees. For instance, we have a flame tree that was part of the original plantings of the garden. It is being shaded out by other trees and plants, and all things considered it doesn’t do enough for the garden to be occupying that space (everything in your garden should have at least three purposes). However a loquat seeded itself behind the flame tree, and the flame tree helped nursery it in. We love loquats, so the flame tree may come down and become buried mulch (hugelkultur), allowing that sunlight and nutrient load to become available for the loquat which is showing signs of stress due to lack of light. With our hotter, drier, longer summers, many fruit trees need canopy and nurse trees to help filter that intense heat and scorching sunlight. Plan your garden with canopy as the mainstay of your guild.
Therefore a canopy plant isn’t in stasis. It is working above and below ground constantly repairing and improving. By planting canopy – especially canopy that is native to your area – you are installing a worker that is improving the earth, the air, the water, the diversity of wildlife and the success of your harvest.
What makes up a plant guild. Canopy is improving the water storage of the soil and increasing potential for aquifers. The more site-appropriate, native canopy we can provide in Zone 5, and the more useful a canopy tree as the center of a food guild, the better off everything is. All canopy asks for in payment is mulch to get it started.
Next week we’ll explore sub-canopy! Stay tuned! You can find the entire 9-part Plant Guild series here: Plant Guilds: What are they and how do they work? The first in a series. , Plant Guild #3: Sub-Canopy , Plant Guild #4: Nitrogen-Fixers, Plant Guild #5: Mining Plants, Plant Guild #6: Groundcovers, Plant Guild #7: Vines, Plant Guild #8: Insectiaries, Plant Guild #9: The Whole Picture.
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October Garden
A huge dragonfruit; this kind is white inside. October is one of my favorite months, even when we’re on fire here in Southern California. This year we’ve been saved, and October is moderate in temperature and lovely.
A volunteer kabocha squash vining its way through a bush. Our first ripeing macadamia harvest from a 3 year old tree, with a dragonfriuit snaking through. Edible hibiscus, volunteer nasturtiums and pathway across the rain catchment basin. Into the wisteria-covered Nest. Summer has lost her vicious grip and we have time until the holiday rush and winter cold. Finch Frolic Garden has withstood the heat, the dry, the inundations, the snow and the changes, all without chemicals or much human intervention.
Grasshopper freshly out of last instar. The curly willow trellis. We’ve lost some trees and shrubs this year, but that is mostly due to the faulty irrigation system which delivers too much or too little, and is out of sight underground.
Urbanite pathway. Bulbs will pop up year round for wonderful surprises. Permaculture methods in sheet mulching, plant guilds, swales, rain catchment basins, and the use of canopy have pulled this garden through.
Loquat in bloom. Bridge over currently dry streambed. Bamboo bridge. A gourd in a liquidamber. The birds, butterflies and other insects and reptiles are out in full force enjoying a safety zone. A few days ago on an overcast morning, Miranda identified birds that were around us: nuthatches, crows, song sparrows, a Lincoln sparrow, spotted towhees, California towhees, a kingfisher, a pair of mallards, a raven, white crowned sparrows, a thrush, lesser goldfinches, house finches, waxwings, robin, scrub jays, mockingbird, house wren, yellow rumped warbler, ruby crowned kinglet, and more that I can’t remember or didn’t see.
Squash! This birch has strange red fruit in its top boughs… …a volunteer cherry tomato that is fruiting inconveniently ten feet up. Birds have identified our property as a migratory safe zone. No poisons, no traps. Clean chemical-free pond water to drink. Safety.
Squash and gourds happily growing out of the hugelkultur mound. A surprise pumpkin hiding in the foliage. A huge and lovely gourd. Vines taking advantage of vertical spaces by going up the trees. You can provide this, too, even in just a portion of your property. The permaculture Zone 5.
Why did the gourd cross the road? To climb up a liquidamber, apparently. A glimpse of pond through the withy hide Mouse melons on a tiny vine. More cucumber than melon, they grow to be olive-sized. Time for me to get in the water and trim back the waterlilies before the water temperature drops! Purple water lilies in the pond. I’m indulging in showing you photos from that overcast October morning, and I hope that you enjoy them.
Eden rose never fails. Sweet potato vines escaping the veggie garden; the leaves are edible. See the long tan thing on the trunk? That’s a zucchino rampicante, an Italian zucchini. Eat it green, or leave it to become a huge winter squash. Violetta artichokes regrowing in our veggie garden, with a late eggplant coming up through sweet potato vines. - Animals, Bees, Birding, Compost, Fungus and Mushrooms, Gardening adventures, Health, Heirloom Plants, Microbes and Fungi, Natives, Other Insects, Perennial vegetables, Permaculture and Edible Forest Gardening Adventures, Pets, Ponds, Predators, Quail, Reptiles and Amphibians, Water, Water Saving, Worms
Permaculture and Pollinators lecture
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Water Harvesting With Simple Earthworks
Finch Frolic Garden’s Program In The Garden Series for June:
Shaping the land to harvest energy and water – easily!
With permaculturalist Jacob Hatch of Hatch Aquatics and Landscaping
Use 30% – 70% less water on your landscape!
Jacob Hatch of Hatch Aquatics will show you how to catch free, precious, neutral pH rainwater using earthworks. Whether you use a trowel or a tractor, you can harvest that free water. Each attendee will receive a plant! We will, of course, offer homemade vegetarian refreshments. Cost is $25 per person, mailed ahead of time. Finch Frolic Garden is located at 390 Vista del Indio, Fallbrook. Please RSVP to dianeckennedy@prodigy.net . More information can be found at www.vegetariat.com. You’ll love what you learn!
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Vertical Space
Pipian From Tuxpan squash, from Baker Creek Heirloom Organic Seeds. When planning a garden for lots of any size, be especially aware of vertical spaces. Have an unsightly fence? A wall that needs protection from the sun? A hot, bright patio? All of these areas are perfect for growing vertically.
A Canada Crookneck climbs over a plum tree. For an existing wooden fence, string wires vertically or in a crossed pattern, depending upon what you will be growing. For a chain link fence… just plant! You can certainly grow annuals such as beans, squash and peas, but for perimeter fences I’d advise long-term plants that fill other functions as well. Heirloom climbing roses can cover a fence, create a barrier for trespassers, provide habitat, be ascetically pleasing, and provide edible flowers and vitamin C-rich hips. Remember that in permaculture everything should serve at least three purposes.
Passionfruit vines work beautifully on overhead trellises. Wire is strung the length of the trellis, with shade cloth over the top. The vines don’t need any help to fill up the gaps. Passionvines are evergreen perennials with rampant growth and provide good crops of heavenly-smelling nutritious fruit, as well as being the host plant to the Gulf Fritillary caterpillar. Even the perennial scarlet or golden runner bean would provide you with food and flowers for about six years.
This curly willow trellis we put up in late spring and planted squash along both sides. The squash love the trellis, and the trellis adds a nice touch to the pathway. Do you have a cement porch or patio where the sun reflects heat and brightness into your house in the summer? Cover it with a simple trellis, sturdy enough to hold vines. There are many ornamentals that would work (wisteria, trumpet vine, virgin’s bower, morning glory, etc.), but think about passionfruit, kiwi or grapes. Outside a west-facing wall is a perfect place for a planted trellis, that will help cool that side of the house during the summer. The sides of sheds can be used vertically, either with simple wire that can be removed later or with wooden lath (preferably recycled).
Strange fruit in this lime tree? Yes! Its a zuchino rampicante vine. This heirloom zucchini can be eaten green, or if allowed to age will harden into a uniquely-shaped winter squash. If you have existing trees, use them as vertical space. One faction of a plant guild is a vine. Vines act as groundcover, shading the soil and retaining moisture while producing mulch. Vines also can grow up trees and help shade their trunks from weather extremes.
A Canada Crookneck climbs over a plum tree. Meanwhile the fruit and vegetables are off the ground and won’t suffer the predation by animals or ground insects that it may normally receive. Plus, it is fun to see squash up in a tree.
Um… that is definately a pepper tree. But what is hanging in it? Strange fruit, indeed! A small fence around your kitchen garden is inexpensive, recyclable, keeps nibbling critters out, and can double the size of your growing space.
T-posts and hardware cloth around the kitchen garden adds so much more growing space, and keeps critters out. Delicata squash is enjoying the late summer sun. One project that I’d like to do this winter (just one? Ha!) is to nail up old rain guttering on the outside of my little shed and make a small natural pond at the base. I’d plant the gutters heavily with strawberries, and maybe greens, and then install a pump that circulated water from the pond up to and through the gutters. The water would then empty back into the pond. The fish and plants in the pond would be fed and happy, the plants in the gutters would be watered and fertilized, and I’d have unnibbled strawberries that were easy to pick, as well as repurposing the old gutters.
Please choose only organic, and if possible, heirloom seeds. It is so important to not poison the wildlife and ourselves with chemicals and plants whose DNAs have been tampered with to withstand more chemicals. I buy from Baker Creek (the catalog is to die for.), Seeds of Change, organics from Botanical Interests , from organic seed savers and from Peaceful Valley Organics (which have terrific prices on high-quality bare root plants such as strawberries!).
More squash helping shade the trunks and the soil around a nectarine. So when planning your next season’s garden, don’t just think outside of the box, but think of growing up the sides as well!
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Special Tours for Aug. and Sept., 2014
Come take a tour of a food forest! Normally tours of Finch Frolic Garden are held by appointment for groups of 5 – 15 people, Thursdays – Mondays. Cost is $10 per person and the tour lasts about two hours. By popular demand, for those who don’t have a group of five or more, we will be hosting Open Tour days for the first 15 people to sign up in August and September. They will be Sunday, August 10 and 24, Sept. 7 and 21, and Thursdays August 7 and 28, and Sept. 11 and 25. Tours begin promptly at 10 am. The tours last about two hours and are classes on basic permaculture while we tour the food forest. I ask $10 per person. Please reserve and receive directions through dianeckennedy@prodigy.net. Children under 10 are free; please, no pets. Photos but no video are allowed. Thank you for coming to visit! Diane and Miranda
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Permaculture Lectures At Finch Frolic Garden, June 2014
Tour Finch Frolic Garden! Permaculture Lectures in the Garden!
Learn how to work with nature and save money too
Finch Frolic Garden and Hatch Aquatics will present four fantastic, information-filled lectures in June. Join us at beautiful Finch Frolic Garden in Fallbrook, 4 pm to 6 pm, for refreshments and talks on…
Saturday, June 7: Introduction to Permaculture and Finch Frolic Tour: We’ll take you through the main precepts of permaculture and how it can be applied not only to your garden, but to yourself and your community. Then we’ll tour Finch Frolic Garden and show rain catchments, swales, plant guilds, polyculture, living buildings and so much more.
Saturday, June 14: Your Workers in the Soil and Earthworks: Learn the best methods for storing water in the soil and how to replace all your chemicals with actively aerated compost tea and compost.
Saturday, June 21: Aquaculture: You can have a natural pond – even in a tub! How natural ponds work, which plants clean water and which are good to eat. Even if you don’t want a pond, you’ll learn exciting information about bioremediation and riparian habitat.
Saturday, June 28: Wildlife in your Garden: What are all those bugs and critters and what they are doing in your yard? We’ll discuss how to live with wildlife and the best ways to attract beneficial species.
Your hosts and lecturers will be
Jacob Hatch Owner of Hatch Aquatics. With years of installing and maintaining natural ponds and waterways, and a Permaculture Design Course graduate, Jacob has installed earthworks with some of the biggest names in permaculture.
Miranda Kennedy OSU graduate of Wildlife Conservation and wildlife consultant, Miranda photographs and identifies flora and fauna and maps their roles in backyard ecosystems.
Diane Kennedy Owner of Finch Frolic Garden, lecturer, consultant, Permaculture Design Course graduate, former SDC Senior Park Ranger, Diane educates homeowners on how to save money and the environment while building their dream gardens.
Each class limit is 50 attendees, so please make pre-paid reservations soon before they fill up. Fee for set of four lectures and tour is $45 per person. Single session fee is $20 per person. Contact Diane Kennedy at dianeckennedy@prodigy.net for reservations and directions.
You will not want to miss this fascinating and useful information!
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Finch Frolic Facebook!
Thanks to my daughter Miranda, our permaculture food forest habitat Finch Frolic Garden has a Facebook page. Miranda steadily feeds information onto the site, mostly about the creatures she’s discovering that have recently been attracted to our property. Lizards, chickens, web spinners and much more. If you are a Facebook aficionado, consider giving us a visit and ‘liking’ our page. Thanks!
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The Fine Art of Pleaching or Plashing
Pleaching in the sky. My daughter and I pleached today, although I’ve had the pleasure of pleaching before this , and even later. Pleaching, or its synonym plashing, refers to the interweaving of branches, both live or dead. Basketry is one form, but more notably is the pleaching of living branches to form secure living fences, buildings or artwork. The withy (willow) bird hide (a covered place from which to watch birds) is a living building I planted two years ago. We pleached our withy hide today. Not many people can say that! (or admit to it).
Pleaching is where stems, usually from two plants, grow together. Pleaching can be done on many vigorous trees such as willow, or even fruit trees such as plum. The branches grow together making separate plants become part of a whole. The trees then share nutrients and water and can pull what it needs from roots a long distance away.
Curly willow is beautiful on its own. Pleaching essentially makes many plants into one living organism. Pleached hedgerows make a living barrier to keep in livestock; pleached trees can be woven into furniture, living artwork, decorative fences, and living trellises. Pleaching livestock fences was practiced a lot in Europe prior to the invention of barbed wire, and then was forgotten for awhile only to be revived as a form of artistic gardening.
This trunk unfortunately cracked while I pulled on it. As it is willow, it will heal quickly. My daughter used the opportunity to put a twig from the next willow through the crack, which will grow over it. Today I of course, as is my habit, waited until the sun was directly above the area where I was working so that I had to look into it as I worked. I don’t recommend this, however. My daughter used a fruit-picking pole to snag some of the taller, whippier branches of the curly willow that make up the withy hide. I stood on a ladder, squinting, and pulled two branches together.
Me on a ladder reaching over my head to pull two branches together to form a roof. To insure that you have a good pleach going, it is best to lightly scrape the bark from both pieces just where they are going to meet; something like you see blood brothers do with their hands in the movies, but with no blood involved.
Lightly scraping the bark from both branches where they will meet is important. Next time I’ll use a vegetable peeler, which will allow me better angles. Then you make sure the pieces fit snugly, then tie them on. I’ve use various materials to do this. Twist-ties hold securely but the wire can eventually girdle the growing branches. Twine is more difficult to use in that it doesn’t grip the branches well enough for a firm hold, but it will eventually break down, hopefully after the pleach is successful. This time I used green tree tape. It grips well, is easy to tie, and will stretch with the growing branches and eventually break. The green color won’t be noticeable when the willow leafs out, either.
Tying the scraped branches together so they stay put. They can’t move around in the wind or they won’t be able to grow together. As I pleached from the top of the ladder, working overhead while the sun and curly twigs attacked my eyes, my daughter pleached pleasing arches over the ‘windows’ of the hide.
Weaving curly willow can be a twisty challenge. The hide looks lopsided because the willows on one side have found sent out roots to drink from the small pond. With more pleaching, the thirsty trees on the other side will probably take advantage of that water source, too, and have a drink via their overhead connection. I think it is part of its charm. A half-wild building.
The withy hide as a duck on the big pond sees it. The willow is just about to begin leafing out. Try pleaching a small fence or a living bench or chair. It is tremendous fun and if you don’t like it, you can always cut it down. Oh, and work on a cloudy day.
A willow roof. - Compost, Fungus and Mushrooms, Gardening adventures, Hugelkultur, Permaculture and Edible Forest Gardening Adventures, Rain Catching, Seeds, Soil, Vegetables, Water Saving, Worms
Planting Spores in the Garden
The mycelium is white in the sawdust and ready to go. If you remember the trenching, filling and designing the new veggie patch, then this post will make more sense to you.
The next step was to cardboard the pathways where Bermuda grass has been taking over, then mulch them as well. The mulch makes it all look so nice!
Covered with mulch, the cardboard is only a memory. Next it was time to plant. We’d already transplanted three-year old asparagus, and hopefully not shocked them so much that they won’t produce well this year. The flavor of fresh asparagus defies description.
Asparagus popping up some feather shoots from its new home. The strawberry bed was older and completely taken over by Bermuda grass, so it all was buried and I purchased new organic and extremely reasonably priced bareroot strawberries.
A bundle of twenty-five strawberries. I purchased two June-bearing types and three ever-bearing, heat-loving types, from www.groworganic.com. When they bloom this year we’ll have to nip off the buds so that next year when their roots have taken hold and fed the crown, we can have lots of strawberries.
Soaking the strawberry roots for a few minutes rehydrates them. We planted some in the asparagus bed, which will do nicely as groundcover and moisture retention around the asparagus, while the asparagus keeps the heat off the strawberries. Some we planted around the rock in the center of the garden. The rest will be planted around fruit trees as part of their guilds.
Strawberries surround the rock. We also planted rhubarb in the asparagus bed; these poor plants had been raised in the greenhouse for several months awaiting transplanting.
Rhubarb, really eager to be put in the ground. Hopefully the asparagus will protect them from the heat. I plan to raise more rhubarb from seed and plant them in other locations on the property, aiming for the coolest spots as they don’t like heat at all.
With a strong knife (weak blades may snap) cut a cross in wet cardboard the pull aside the edges. The way to plant through cardboard is to make sure that it is wet, and using a strong knife make an x through the cardboard. Use your fingers to pull the sides apart. Stick your trowel down and pull up a good shovel full of dirt (depending on how deeply your plant needs to go.
Insert a trowel through the hole and scoop out some dirt. The base of plants and the crowns of strawberries should all be at soil level. Seeds usually go down three times their size; very small seeds may need light to germinate). Gently plant your plant with a handful of good compost, then water it in. You won’t have to water very often because of the mulch, so check the soil first before watering so that you don’t overwater.
Don’t forget to water in the plants! For the first time in years I ordered from the same source Jerusalem artichokes, or Sunchokes as they’ve been marketed. They are like sunflowers with roots that taste faintly like artichoke. We planted some of them in one of the quadrants, and the rest will be planted out in the gardens, where the digging of roots won’t disturb surrounding plants.
The oyster mushroom kit, or H.U.G. You’ll have to visit Fungi Perfecti to read up on it. Most excitingly, we’ve purchased mushroom spores from Fungi Perfecti, which is Paul Stamet’s business, the man who wrote Mycelium Running and several other books about growing mushrooms for food and for health. We bought inoculated plugs, but that will be another post. Almost as exciting are the three bags of inoculated sawdust to spread in the garden! They sell an oyster mushroom that helps digest straw and mulch, while boosting the growth of vegetables and improving the soil. You also may be able to harvest mushrooms from it! Talk about a wonderful soil solution, rather than dumping chemical fertilizers on the ground!
We’d already covered our veggie beds with wet cardboard and straw.
Really good soil from what is now a mulched pathway. To give the mycelium a good foundation I dug up good soil from one of the field beds, which needed an access path through the middle. By digging out the path I created new water-holding swales, especially when filled with mulch.
We pulled aside the straw. In the veggie garden we raked back the straw and lightly topped the wet cardboard with soil. On top of that we sprinkled the inoculated sawdust.
Good soil over cardboard. On top of that we pulled back the straw and watered it in.
Sprinkling spore-filled sawdust over the soil. The fungus will activate on the wet soil, eat through the cardboard to the layers of mushroom compost and pidgin poo underneath that and help make the heavy clay beneath richer faster.
The fungi will immediately begin to colonize the wet soil. We treated the two top most beds which have the worst soil, the sunchoke bed and the asparagus bed. In four to six weeks we may see some flowering of the mushrooms, although the fungus will be working even as I sit here. There are several reasons why I did this. One, it is just totally cool. Secondly, there is no way for me to purchase organic straw. By growing oyster mushrooms in it, I’m hoping the natural remediation qualities of the oyster fungus will help cleanse the straw as it decomposes. Oyster mushrooms don’t retain the toxins that they remove from soil and compost, so the mushrooms will still be edible. Fungus will assist rebuilding the soil and give the vegetables a big growing boost. I know I’ve preached that vegetables like a more bacterial soil rather than fungal. This is true, except that there are different types of fungus. If you put wood chips in a vegetable bed, you’ll activate other decomposing fungus that will retard the growth of your tender veggies; the same wood chips around trees and woody plants will help them grow. However these oyster mushrooms will benefit your veggies by quickly decomposing compost and making the nutrients readily available to the vegetables. Their hyphae will help the veggie’s roots in their search for water and nutrients, too.
Straw is over the top and watered. We can continue to plant in the beds as the fungus does its magic. The other two bags of inoculated spores are for shaggy mane and garden giant, which we’ll find homes for in compost under trees. More on that as we progress. It is so nice to be planting, especially since these are perennial plants where the most work is being done now. Now we just need some rain!