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Permaculture Lectures At Finch Frolic Garden, June 2014
Permaculture Lectures in the Garden!
Learn how to work with nature and save money too
Finch Frolic Garden and Hatch Aquatics will present four fantastic, information-filled lectures in June. Join us at beautiful Finch Frolic Garden in Fallbrook, 4 pm to 6 pm, for refreshments and talks on…
Saturday, June 7: Introduction to Permaculture and Finch Frolic Tour: We’ll take you through the main precepts of permaculture and how it can be applied not only to your garden, but to yourself and your community. Then we’ll tour Finch Frolic Garden and show rain catchments, swales, plant guilds, polyculture, living buildings and so much more.
Saturday, June 14: Your Workers in the Soil and Earthworks: Learn the best methods for storing water in the soil and how to replace all your chemicals with actively aerated compost tea and compost.
Saturday, June 21: Aquaculture: You can have a natural pond – even in a tub! How natural ponds work, which plants clean water and which are good to eat. Even if you don’t want a pond, you’ll learn exciting information about bioremediation and riparian habitat.
Saturday, June 28: Wildlife in your Garden: What are all those bugs and critters and what they are doing in your yard? We’ll discuss how to live with wildlife and the best ways to attract beneficial species.
Your hosts and lecturers will be
Jacob Hatch Owner of Hatch Aquatics. With years of installing and maintaining natural ponds and waterways, and a Permaculture Design Course graduate, Jacob has installed earthworks with some of the biggest names in permaculture.
Miranda Kennedy OSU graduate of Wildlife Conservation and wildlife consultant, Miranda photographs and identifies flora and fauna and maps their roles in backyard ecosystems.
Diane Kennedy Owner of Finch Frolic Garden, lecturer, consultant, Permaculture Design Course graduate, former SDC Senior Park Ranger, Diane educates homeowners on how to save money and the environment while building their dream gardens.
Each class limit is 50 attendees, so please make pre-paid reservations soon before they fill up. Fee for set of four lectures and tour is $45 per person. Single session fee is $20 per person. Contact Diane Kennedy at dianeckennedy@prodigy.net for reservations and directions.
You will not want to miss this fascinating and useful information!
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Happy Easter!
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Curly Willow Trellis
Thanks to generous friends, free seed opportunities and wonderful seed catalogs, we have many, many squash varieties to choose from this year. We also want to grow vertically where we can to save space so my daughter and I are creating trellises. No builder, I, but we’re hoping these will last for years to come.
This area of the upper trail isn’t lovely when not covered by vines. It is also quite warm when people are touring and it could use some shade and interesting focal point. Miranda had cut down a large curly willow tree a few months back (it was taking too much water from an avocado). We used a couple pieces of the trunk to inoculate with mushroom spores, and the rest was fair game for a trellis.
Curly willow (Salix matsudana ‘Tortuosa’) has wonderfully shaped branches that twist and curl naturally. You’ll see it often in bouquets, where it usually roots while in water. This willow enjoys more sun and a little less water than native willows do. Willows all produce salicin, the pain-killing ingredient that has now been synthetized as aspirin. Willows also produce a rooting hormone which can be used to encourage sprouting and rooting of other plants. Cut up a willow branch, soak it in water for a couple of days (if water is chlorinated, leave it sit for a day before adding willow) and use to water seedlings.
Wanting to avoid cutting wood and nailing things together, we sunk four T-posts into the corners. The trellis is six feet across and eight feet wide; any wider and we would have put a center post on each side as well.
We wired on the side posts and cross posts, cutting long branches from the willow. This willow was long dead; fresh willow could be sunk into the ground and it would root to make a living trellis, like the Withy Hide. We didn’t want that here, though.
We stood smaller branches upright along the sides and wired them on, keeping in mind spaces where the squash vines will want to find something on which to grab. Over the top we laid long slim branches from a Brazilian pepper that is growing wild in the streambed and really needs to come out. By pruning it and using the branches, we’re making use of the problem. In permaculture, the problem is the solution! I wanted to make an arched top and tried to nail the slim branches in a bended form, but this was difficult and didn’t work for me. I didn’t want to spend days finishing this… too much else to do! So we laid the branches over the top, wiring some on, and then wove curly willow branches long-wise through them. This weaving helps hold the branches in place, will give the vines support, and brings together the look.
And it was done. It should stand up to wind. We may need to add some vertical support depending upon the weight of the squash vines. We planted four varieties of squash that have small (2-3 lb.) veg. We planted four seeds of each, two on either side. We also planted some herbs, flowers and alliums, and some perennial beans, the Golden Runner Bean.
If nothing else, it is lovely and interesting to look at; better in person than in the photos. We can’t wait for the squash to start vining! Now, onto the next trellis.
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Finch Frolic Facebook!
Thanks to my daughter Miranda, our permaculture food forest habitat Finch Frolic Garden has a Facebook page. Miranda steadily feeds information onto the site, mostly about the creatures she’s discovering that have recently been attracted to our property. Lizards, chickens, web spinners and much more. If you are a Facebook aficionado, consider giving us a visit and ‘liking’ our page. Thanks!
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The Mulberry Guild
One of our larger guilds has a Pakistani mulberry tree that I’d planted last spring, and around it had grown tomatoes, melons, eggplant, herbs, Swiss chard, artichokes and garlic chives.
This guild was too large; any vegetable bed should be able to be reached from a pathway without having to step into the bed. Stepping on your garden soil crushes fungus and microbes, and compacts (deoxygenates) the soil. So of course when I told my daughter last week that we had to plant that guild that day, what I ended up meaning was, we were going to do a lot of digging in the heat and maybe plant the next day. Most of my projects are like this.
Lavender, valerian, lemon balm, horehound, comfrey and clumping garlic chives were still thriving in the bed. Marsh fleabane, a native, had seeded itself all around the bed and had not only protected veggies from last summer’s extreme heat, but provided trellises for the current tomatoes.
Marsh fleabane is an incredible lure for hundreds of our tiny native pollinators and other beneficial insects. Lots of lacewing eggs were on it, too. The plants were coming up from the base, so we cut and dropped these dead plants to mulch the guild.
The stems were hollow and just the right size to house beneficial bees such as mason bees. This plant is certainly a boon for our first line of defense, our native insects.
We also chopped and dropped the tomato vines. Tomatoes like growing in the same place every year. With excellent soil biology – something we are still working on achieving with compost and compost teas – you don’t have to rotate any crops.
We had also discovered in the last flood that extra water through this heavy clay area would flow down the pathway to the pond, often channeled there via gopher tunnels.
We decided to harvest that water and add water harvesting pathways to the garden at the same time. We dug a swale across the pathway, perpendicular to the flow of water, and continued the swale into the garden to a small hugel bed.
Hugelkultur means soil on wood, and is an excellent way to store water in the ground, add nutrients, be rid of extra woody material and sequester carbon in the soil. We wanted the bottom of the swale to be level so that water caught on the pathway would slowly travel into the bed and passively be absorbed into the surrounding soil. We used our wonderful bunyip (water level).
Because of the heavy clay involved we decided to fill the swale with woody material, making it a long hugel bed. Water will enter the swale in the pathway, and will still channel water but will also percolate down to prevent overflow. We needed to capture a lot of water, but didn’t want a deep swale across our pathway. By making it a hugel bed with a slight concave surface it will capture water and percolate down quickly, running along the even bottom of the swale into the garden bed, without there being a trippable hole for visitors to have to navigate. So we filled the swale with stuff. Large wood is best for hugels because they hold more water and take more time to decompose, but we have little of that here. We had some very old firewood that had been sitting on soil. The life underneath wood is wonderful; isn’t this proof of how compost works?
We laid the wood into the trench.
If you don’t have old logs, what do you use? Everything else!
We are wealthy in palm fronds.
We layered all sorts of cuttings with the clay soil, and watered it in, making sure the water flowed across the level swale.
As we worked, we felt as if we were being watched.
Mr. and Mrs. Mallard were out for a graze, boldly checking out our progress. He is guarding her as she hikes around the property, leading him on a merry chase every afternoon. You can see Mr. Mallard to the left of the little bridge.
After filling the swale, we covered the new trail that now transects the guild with cardboard to repress weeds.
Then we covered that with wood chips and delineated the pathway with sticks; visitors never seem to see the pathways and are always stepping into the guilds. Grrr!
At this point the day – and we – were done, but a couple of days later we planted. Polyculture is the best answer to pest problems and more nutritional food. We chose different mixes of seeds for each of the quadrants, based on situation, neighbor plants, companion planting and shade. We kept in mind the ‘recipe’ for plant guilds, choosing a nitrogen-fixer, a deep tap-rooted plant, a shade plant, an insect attractor, and a trellis plant. So, for one quarter we mixed together seeds of carrot, radish, corn, a bush squash, leaf parsley and a wildflower. Another had eggplant, a short-vined melon (we’ll be building trellises for most of our larger vining plants), basil, Swiss chard, garlic, poppies, and fava beans. In the raised hugelbed I planted peas, carrots, and flower seeds.
In the back quadrant next to the mulberry I wanted to trellis tomatoes.
I’d coppiced some young volunteer oaks, using the trunks for mushroom inoculation, and kept the tops because they branched out and I thought maybe they’d come in handy. Sure enough, we decided to try one for a tomato trellis. Tomatoes love to vine up other plants. Some of ours made it about ten feet in the air, which made them hard to pick but gave us a lesson in vines and were amusing to regard. So we dug a hole and stuck in one of these cuttings, then hammered in stakes on either side and tied the whole thing up.
The result looks like a dead tree. However, the leaves will drop, providing good mulch, the tiny current tomatoes which we seeded around the trunk will enjoy the support of all the small twigs and branches, and will cascade down from the arched side.
We seeded the area with another kind of carrots (carrots love tomatoes!) and basil, and planted Tall Telephone beans around the mulberry trunk to use and protect it with vines. We watered it all in with well water, and can’t wait to see what pops up! We have so many new varieties from Baker Creek Heirloom Seeds and other sources that we’re planting this year! Today we move onto the next bed.
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Fruit Tree Guild, Revisited
In June I blogged about how to plant a fruit tree guild, and gave the example of one I was planting by the Fowl Fortress. I thought I’d show you how it matured.
This was the area four months ago. Heavy, sticky clay taken over with Bermuda grass. A struggling apple tree begs for my help. A star jasmine climbs the side of the Fowl Fortress. A portion of the brown subterranean irrigation system lies aboveground.
Using permaculture design, I created a plant guild with herbs and vegetables that would build the soil and help the apple tree.
Strawberries went around the trunk of the tree for groundcover and grass competition. Comfrey, a valuable nutrient accumulator in there, too, for slash and drop fertilization. There is also a perennial basil, marjoram, gourds, golden runner bean (a nitrogen fixer), garlic chives, a prostrate rosemary and a tomato, along with other flower seeds. This is how it looks now from the same vantage point:
Polyculture beds produce abundant, insect-confusing food guilds which help fertilize and water each other and improve the soil quality. Meanwhile the apple tree has a few apples on it and looks healthier than it has been. Next year’s growth should be drastically improved, and the amount of invasive grasses should be nil. If I don’t grow consecutive annual crops here around the perennial plants, I will sheet mulch the bed.
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Growing Birdseed: Love Lies Bleeding Amaranth
We’ve participated in Cornell University’s winter Project Feederwatch for about six years. It is a volunteer amateur scientist-type program where, from November through March, you fill bird feeders and two days a week count how many birds come. Then you report your results on an online form. This helps trace changes in migration patterns and in habitats in wild birds, as well as sitings of diseased birds.
This year I found out that most birdseed is contaminated by insecticide; some brands are reported to have illegal levels of pesticides in them. Geez! How am I going to get around that problem? I’m not sure about this winter, but I’m going to grow more of my own birdseed. In the past we’ve rolled pine cones in peanut butter and hung them out for woodpeckers and many other birds. I’ve also grown sunflowers, for both their seeds and for their leaves, which lesser goldfinches just love to eat! This year I planted heirloom Love Lies Bleeding Amaranth (Amaranthus caudatus) to some pretty spectacular results. Yes, this is one of the types of amaranth that produces an edible seed for humans; the leaves are edible as well. It can grow 3 -6 feet, with long ruby-red falls of seed heads that the birds just love.
There are many other amaranths to grow for both your own consumption as well as for the birds. Sometimes you grow it for yourself and end up feeding the birds! Of course there are many plants which attract hummingbirds all year, especially those with tubular flowers. Why do you want to attract birds? Besides their right to habitat, and their appeal to our better selves, all native animals play important roles in the preditor/prey relationship in a healthy garden. The birds may eat some of your produce, but they are also eating large amounts of bugs. They are also pooping, and you know how valuable poop is to any garden! If you plant a bird garden away from your vegetable crops, then plant your veg crops using the polyculture method, you will have birds and food for yourself as well. Please, please don’t put up those dangerous tree nets! They tear apart your trees when you try to remove them, they don’t really work, and birds can be stuck in them. When they are on the ground snakes are trapped in them! No plastic netting. Ever. Please!
Try planting some amaranth – especially this one with the dramatic name and dramatic fall of color – next spring when you plant a bird garden. Or in your edible forest garden and plant guilds. Or between your fruit trees, or along the back of your flower beds. Take a nibble for yourself if the birds will let you!
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It Might As Well Be Spring: an Indulgence in Prose
Mornings find me waking before sunrise, throwing cats off my bed, rousing my elderly dog for her morning ablutions, and scampering down to the hen house in my robe and slippers (and some mornings warm hat and scarf) to feed the hens and the wild ducks, and the tortoise.
Last night when I let Sophie out for her final walk of the night the Santa Ana winds were like a warm caress, riffling through the palm fronds in the dark. Orion sparkled overhead, moving into the position it was in for the birth of both my March babies half a lifetime ago.
This morning the air was expectant. The garden seemed to emit a trembling energy; an excitement roiling to the surface, but afraid to burst out in full in case of another frost.
Indeed another cold front will be moving in with much-needed rainfall later this week. For now, the bold grasses are up and reckless early stonefruit have blossomed out, much to the joy of the hungry bees.
I could almost hear Browning’s Pippa chanting in my head. But not too much.
The ornamental pear trees all around town are in full glorious bloom. Yesterday while driving from the Community Center to the bookstore there were enough petals strewn in the road as to cause a whirlwind of white as I drove through. An eddy of petals around my car. Joy.
This weekend is the Great Backyard Bird Count, as well as my two regular bird count days for Project Feederwatch. Before breakfasting I filled seed feeders and enjoyed the show while eating my fresh egg, asparagus, toast and cinnamon tea. Twitterpating is definitely in the air as birds pair up and rival mallards chase each other over the big pond.
A Northern mockingbird sips from the bird bath dripper sizing up his territory and listening for new sounds to add to his repertoire. A buzzy rufous hummingbird guards the nectar feeder from the larger and flashier Anna’s. A long-mated pair of crows hang out preening each other on the telephone wire.
Frogs are croaking amorously in the damp rushes. To my complete joy, far earlier than the bulbs strewn across the property which are just peeking green out of the earth, just outside my window are early daffodils and sweet violets, two of my favorite flowers.
It is still February, and I’m not that great a fan of such a beastly month as February , but for today the paperwork will lie ignored, the cold weather clothes will stay in the laundry basket, and after I take my cat to the vet I will spend the day in the garden (although that isn’t so unusual for me, is it?) listening to the Nuttall’s woodpecker try to drum holes into the telephone pole and smell the scent of Gideon’s trumpet flowers.
I look forward to tomorrow when I’ll be making two new friends, and to casting seed which will add new life to the garden.
It is all about possibilities, and possibility is definitely in the air today. I will believe Punxsutawney Phil that although it is technically winter, for today it might as well be spring.
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Valentine’s in the Garden
Another gorgeous day in the garden today. I gave a chard bouquet to my friend Lara who has been so kind as to teach me piano over the last two months (I’ve progressed from the ‘clink clink’ stage to the two-handed ‘clink-clink-CLINK’ stage. Lara deserves chard!). My best Valentine’s was receiving my box of organic seeds from Botanical Interests. Yep, ordered too many again. At least it won’t make me fat.
It was warm enough for shorts, and since my neighbors can’t see me, I indulged for awhile.
At the end of December I had planted two flats of seeds and stuck them in the greenhouse; one had winter veggies and the other native plants.
A couple of weeks ago I was telling my daughter in college that only one of each had come up so far. She pointed out that the two were curiously linked: bladderpod and leeks! It seems even my garden is a comedian. Today I transplanted the bladderpod into larger containers.
Bladderpod (Isomeris arborea) is a true California native living at home in the desert or at the coast and usually in the worst soils. It flowers most of the year even in drought conditions, providing nectar for pollinators and hummingbirds. The plant doesn’t smell so great, but it has wonderful balloon-like pods that rattle when dry. It is a fantastic addition to gardens.
In planting seeds in flats it always looks as if roots are shallow until you take the plant up and find a healthy and sometimes long root system. Don’t let the top growth make you think that the roots aren’t developed.
No more natives are showing their faces in the flat yet, but they have their own schedule and I’ll continue to watch the flat for signs. Just as animals (including humans) respond to circadian rhythms with the 24/hour sleep/wake cycle, plant growth is cued in not only by warmth, but by length of daylight hours. For plants it is called photoperiodicity. You can casually throw that into a conversation over the dinner table tonight and see if anyone notices. A plant’s response to daylight length is called photoperiodic. There is much more to this, and you can read up on it here. So to make a short story longer, I don’t manipulate the light in the greenhouse so I wait longer time than recommended for seeds to sprout just in case they really don’t want to get out of bed yet. I can empathize.
In the veggie flat celery and parsnips have decided to sprout so I’ll transplant them out in a week or two.
Elsewhere in the garden the nitrogen-fixers are working away.
Fava beans have sprouted from leftover seed from last year and they are already in bloom.
The weather is so beautiful that I want to plant the summer veggies… I’m yearning for tomatoes! I will be good and wait a few more weeks until all chance of frost is gone (hopefully the weather won’t be too crazy and frost in March!). Then, look out! Seeds everywhere! And yes, by popular demand I will write about trashcan potatoes.
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Southern California Permaculture Convergence! Be there!
If you are interested in any aspect of permaculture, such as organic gardening, herbs, planting native plants, aquaponics, natural ponds, beekeeping, keeping chickens, and so much more, then you must come to the Southern California Permaculture Convergence. It happens on March 9th and 10th at the Sky Mountain Institute in Escondido. The keynote speaker will be Paul Wheaton, lecturer and permaculturalist extraordinaire of www.permies.com fame. Oh, and I’ll be one of the many speakers as well (cough cough). The Early Bird special of only $50 for both days ends at the end of January, and then the price will rise, so buy your tickets now!
Also, for a full-on demonstration of taking bare land and creating a permaculture garden, there will be a three-day intensive class taught by Paul Wheaton on site the three days prior to the Convergence.
You can read about the convergence here at the official website, which will give you the link perm.eventbrite.com where you may purchase tickets. Also visit the SD Permaculture Meetup page to see all the free workshops that happen monthly all over San Diego.
This convergence is such a deal, you really shouldn’t miss it! And such a bargain, too. One of the best things I find that come out of these convergences is the exchange of ideas and networking among the attendees, and all the practical information you can take home and use right away. One of the largest parts of permaculture is building community, which means sharing with and assisting others.
Really. Don’t miss this! Tell your friends!