Seeds

  • Compost,  Fungus and Mushrooms,  Gardening adventures,  Hugelkultur,  Microbes and Fungi,  Permaculture and Edible Forest Gardening Adventures,  Seeds,  Soil,  Water,  Water Saving

    Plant Guild #4: Nitrogen-fixing Plants

    Photo credit USU
    Photo credit USU

    What is the first of the three chemicals in bagged NPK fertilizer?  Nitrogen.  Nitrogen is so important for the health of plants that isolated into a chemical, along with phosphorus and potassium, it can keep plants alive and active.  But as the human body becomes ill when it is just fed junk food each and every day, so will your plants when they can’t assimilate the other nutrients in the soil.

    Again, in permaculture it is all about the microorganisms in the soil.  We provide food, water and shelter for them, and they open up the nutrients that are already in the soil on which the plants feed.  When you dump a lot of anything on the soil, its going to kill microbes.  Dumping bagged NPK fertilizer on the soil burns the creatures in the soil, just as if you poured acid on them.  They die, and it will be awhile before the irrigation and rains delutes those chunks of fertilizer enough so that microbes can again live in the soil surface, but by then its time to dump more chemicals on the ground.  The plant gets a high, but will never be able to adequately draw out the trace minerals it really needs to complete its diet, which soil microbes provide to it, because they are burned out of existence by the chemicals.

    It would be pompous for us the believe that plants, which began about 450 million years ago on Earth, just fiddled around until their true keepers (humans) came along and evolved enough to produce chemical nitrogen to dump onto their roots.

    photo credit www.bio.miami.edu
    photo credit www.bio.miami.edu

    In fact, there are many ways that nature gets nitrogen into the soil.  Lightning strikes, rainfall, cut greens, fresh poop, fallen ripe fruit, all help.  Most of all, there are soil bacteria which can transform atmospheric nitrogen into fixed nitrogen: inorganic compounds that are usable by plants.  More than 90% of nitrogen harvesting is done by these organisms.  There are non-symbiotic (free-living) bacteria called cyanobacteria (or blue-green algae), and there are symbiotic bacteria that form relationships with particular plants.  These symbiotic bacteria, namely rhizobium and Frankia, invade the root hairs of  select plants and create enlargements on the roots called nitrogen nodules.  This process sounds and looks similar to wasps stinging oak branches and creating galls; however, the frankia are helping the plant; symbiotic rather than parasitical.  Atmospheric nitrogen is inert, therefore unusable by the plant.  When the bacteria get their little hands into it, by changing it into ammonia and nitrogen dioxide the nitrogen is freed up to be used as the plant and the bacteria needs.  When the plant roots die, the nitrogen is released into the soil.  So, the plant, with the help of the bacteria, is sucking nitrogen out of the air, breaking it down and releasing it as a usable nutrient source in the soil.  Who needs chemical fertilizer?

    Nitrogen-fixing Bacteria, Sem Photograph
    Nitrogen-fixing Bacteria, Sem Photograph

    Only certain plants still have the capability to join in this symbiotic relationships; some families have just a few species that can do it, and it is unknown if they developed the talent, or if the rest of the family eventually lost the talent.  Legumes and all members of the Fabaceae family is the most commonly known and used nitrogen fixing family.  Peas, beans, cowpeas, and clover are all commonly used cover crops.  When mowed they produce both green mulch and release nitrogen into the soil.  However, there are many shrubs and trees that are also nitrogen fixers.  California Redbud tree, mesquite, mountain mahoganies, alders, ceanothus (California lilac), sea buckthorn, bayberries, cassia, acacias, lupines, and many more.  There are also riparian plants such as azola, gunnera,  some lichen and cycads which fix nitrogen with cyanobacteria.

    California redbud trees offer beautiful spring flowers which are edible, lovely fall color, and are nitrogen-fixers as well!
    California redbud trees offer beautiful spring flowers which are edible, lovely fall color, and are nitrogen-fixers as well!

    In fact, 40-60% of native plants are nitrogen fixers. When you are planning your garden, your vegetable beds, your native Zone 5, and especially your orchards, you should be incorporating that percentage of nitrogen fixers into your design.  Many of these can be mowed as cover crops, or used as quick-growing nursery plants, as canopy, or as chop-and-drop.

    Chop-and-drop is when you grow your own fertilizer around your crop plants, and instead of purchasing and distributing fertilizer, a couple of times a year you take out a hand scythe and quickly cut back the nitrogen-fixing plants, scattering the tops around your food plants as mulch.  When the top of the nitrogen-fixing plant is severely cut, the plant doesn’t need as much root base so it allows some to die, which distributes nitrogen into the soil.  A double-whammy for your soil, and a small, easy and satisfying workout for you.  Shazam.

    Very important: when planting nitrogen-fixing plants there has to be the compatible bacterium in your soil for the whole thing to work.  Purchasing inoculated seed for the first sowing on new planting areas is very important. As different bacteria react with different plants, study up some to make sure you are buying the right stuff if you are going to inoculate seed yourself. Then make sure that you are providing those tender bacteria with food, water and shelter – habitat – so that they can live and prosper. And what is the best habitat for soil microbes around food producing plants? Yep, mulch.  Sheet mulch especially, and several inches of chopped leaves best of all.

    You can find the entire 9-part Plant Guild series here: Plant Guilds: What are they and how do they work? The first in a series. , Plant Guild #2: Canopy , Plant Guild #3: Sub-Canopy , Plant Guild #5: Mining Plants, Plant Guild #6: Groundcovers, Plant Guild #7: Vines,   Plant Guild #8: Insectiaries, Plant Guild #9: The Whole Picture.

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    October Garden

    A huge dragonfruit; this kind is white inside.
    A huge dragonfruit; this kind is white inside.

    October is one of my favorite months, even when we’re on fire here in Southern California.  This year we’ve been saved, and October is moderate in temperature and lovely.

    A volunteer kabocha squash vining its way through a bush.
    A volunteer kabocha squash vining its way through a bush.
    Our first ripeing macadamia harvest from a 3 year old tree, with a dragonfriuit snaking through.
    Our first ripeing macadamia harvest from a 3 year old tree, with a dragonfriuit snaking through.
    Edible hibiscus, volunteer nasturtiums and pathway across the rain catchment basin.
    Edible hibiscus, volunteer nasturtiums and pathway across the rain catchment basin.
    Into the wisteria-covered Nest.
    Into the wisteria-covered Nest.

    Summer has lost her vicious grip and we have time until the holiday rush and winter cold.  Finch Frolic Garden has withstood the heat, the dry, the inundations, the snow and the changes, all without chemicals or much human intervention.

    Grasshopper freshly out of last instar.
    Grasshopper freshly out of last instar.
    The curly willow trellis.
    The curly willow trellis.

    We’ve lost some trees and shrubs this year, but that is mostly due to the faulty irrigation system which delivers too much or too little, and is out of sight underground.

    Urbanite pathway.
    Urbanite pathway.
    Bulbs will pop up year round for wonderful surprises.
    Bulbs will pop up year round for wonderful surprises.

    Permaculture methods in sheet mulching, plant guilds, swales, rain catchment basins, and the use of canopy have pulled this garden through.

    Loquat in bloom.
    Loquat in bloom.
    Bridge over currently dry streambed.
    Bridge over currently dry streambed.
    Bamboo bridge.
    Bamboo bridge.
    A gourd in a liquidamber.
    A gourd in a liquidamber.

    The birds, butterflies and other insects and reptiles are out in full force enjoying a safety zone.  A few days ago on an overcast morning, Miranda identified birds that were around us: nuthatches, crows, song sparrows, a Lincoln sparrow, spotted towhees, California towhees, a kingfisher, a pair of mallards, a raven, white crowned sparrows,  a thrush, lesser goldfinches, house finches, waxwings, robin, scrub jays, mockingbird, house wren, yellow rumped warbler, ruby crowned kinglet, and more that I can’t remember or didn’t see.

    Squash!
    Squash!
    This birch has strange red fruit in its top boughs...
    This birch has strange red fruit in its top boughs…

     

    ...a volunteer cherry tomato that is fruiting inconveniently ten feet up.
    …a volunteer cherry tomato that is fruiting inconveniently ten feet up.

    Birds have identified our property as a migratory safe zone.  No poisons, no traps.  Clean chemical-free pond water to drink.  Safety.

    Squash and gourds happily growing out of the hugelkultur mound.
    Squash and gourds happily growing out of the hugelkultur mound.
    A surprise pumpkin hiding in the foliage.
    A surprise pumpkin hiding in the foliage.
    A huge and lovely gourd.
    A huge and lovely gourd.
    Vines taking advantage of vertical spaces by going up the trees.
    Vines taking advantage of vertical spaces by going up the trees.

    You can provide this, too, even in just a portion of your property.  The permaculture Zone 5.

    Why did the gourd cross the road? To climb up a liquidamber, apparently.
    Why did the gourd cross the road? To climb up a liquidamber, apparently.
    A glimpse of pond through the withy hide
    A glimpse of pond through the withy hide
    Mouse melons on a tiny vine. More cucumber than melon, they grow to be olive-sized.
    Mouse melons on a tiny vine. More cucumber than melon, they grow to be olive-sized.
    Time for me to get in the water and trim back the waterlilies before the water temperature drops!
    Time for me to get in the water and trim back the waterlilies before the water temperature drops!
    Purple water lilies in the pond.
    Purple water lilies in the pond.

    I’m indulging in showing you photos from that overcast October morning, and I hope that you enjoy them.

    Eden rose never fails.
    Eden rose never fails.
    Sweet potato vines escaping the veggie garden; the leaves are edible.
    Sweet potato vines escaping the veggie garden; the leaves are edible.
    See the long tan thing on the trunk? That's a zucchino rampicante, an Italian zucchini. Eat it green, or leave it to become a huge winter squash.
    See the long tan thing on the trunk? That’s a zucchino rampicante, an Italian zucchini. Eat it green, or leave it to become a huge winter squash.
    Violetta artichokes regrowing in our veggie garden, with a late eggplant coming up through sweet potato vines.
    Violetta artichokes regrowing in our veggie garden, with a late eggplant coming up through sweet potato vines.

     

  • Animals,  Bees,  Birding,  Compost,  Fungus and Mushrooms,  Gardening adventures,  Health,  Hugelkultur,  Microbes and Fungi,  Natives,  Other Insects,  Permaculture and Edible Forest Gardening Adventures,  Pets,  Rain Catching,  Seeds,  Soil,  Water,  Water Saving,  Worms

    Lawn Care and Lawn Alternatives for Drylands

    Drought restrictions have caused many people to turn the water off of their lawns; many have already taken that leap years ago.  One of the main questions I field now is what to do with that nasty patch that once was a lawn.  There are many low-water-use alternatives.

    First, please don’t use artificial turf or gravel.  Read about why by following the links to past blogposts.

    You can have a lawn and not use as much water, and not add any chemicals to it, by understanding how grass grows. You can starting learning everything about lawn caring at ngturf.com/area-calculator/.

    If you want and/or need a lawn space, make it as minimal as possible.  If you are going to reseed, choose a California native seed that withstands the drought and our alkaline soil.  Creeping red fescue is a good choice that grows tall and floppy unmowed, but is a walkable/playable lawn if mowed.

    A grass plant spreads at its base, not its tip. Grass needs its blades to produce food. Common mowing techniques recommend mowing low, but that is doing your lawn harm and resulting in the need for aeration and chemical fertilizers. When you mow low, the stressed grass plant needs to push lots of energy into quickly growing more blades to feed its roots. Most weeds have a growing point at their tip and with a strong weed killer it can be stopped.  Mow as high as your mower allows – 4 inches if possible.  High mowing allows the grass plant to keep its blades for food making, and to put energy into deep root growth and into spreading.  Mowing high cuts the tops off the weeds, and the height of the grass shades out weed seeds so they can’t germinate.

    Water deeply, and less frequently.  Catch an inch of water in a cup set under your lawn irrigation and shut the water off.  Don’t water again until the grass shows that it needs it.  Constant irrigation, especially on short grass where the soil is exposed, and rainwater on bare earth is as compacting as running a tractor over the ground.  When the earth is compacted water just won’t penetrate.  You pour water onto the grass which runs off or evaporates.  Your grass can’t grow deep tap roots and is slowly starved to death.

    Use a mulching mower and allow the grass clippings to return to the lawn.  Stop using chemical fertilizers.  Completely.  In permaculture we feed the soil and not the plants.  Healthy soil has billions of fungi, bacteria, nematodes, amoebas, and other creatures in every teaspoon.  This zoo of soft-bodied creatures break down organic matter and make nutrients in the soil available for roots to feed from.  The better the soil health, which means the more microbial activity and population, the loamier the soil and therefore the better water penetration as well.  Instead of dumping high nitrogen fertilizer on your lawn, use compost, actively aerated compost tea , and chopped up leaves.  (If you don’t have a mulcher attachment on your mower, or a blower with a reverse vacuum attachment, then put leaves in a trash can and use a string mower to chop them up- while wearing eye protection of course!). Chopped up leaves are all you need to fertilize anything.  Best of all they don’t harm your pets or family, unlike chemical fertilizers.

    If you don’t want a lawn, then figure out how you want to use the space.  Do you want to just see the area from your windows?  Do you want a meditation garden?  Room for kids and pets to play?  An outside BBQ spot?  Decide how best to use this space. If you aren’t using every square inch of your property, you are paying property taxes for nothing.

    To get rid of your lawn you don’t need to dig it up.  Please save your money.  Sheet mulch it.  Sheet mulch is an inch of cardboard and/or newspaper topped with 4-6 inches of mulch.  Gorilla hair (shredded redwood) or shredded ceder bark spread well and sit lightly on the soil, and you get more for your money.  Sheet mulch will turn the grass into mulch and start activating the soil.  Best of all, it looks instantly great, to satisfy your neighbors and family.  If you have Bermuda or other very determined grass, you may need a thicker layer of cardboard.  Sheet mulch now and allow it to sit over the winter and absorb the rains.  In the spring you can cut through the cardboard and plant right in the ground.

    If you want a low-effort garden, then please go native.  We need to replace habitat that has been destroyed and give the animals and insects the food and shelter that they need to survive.  Many California native gardens are not well done and look piecemeal and stark.  This doesn’t have to be.  Look around at the hills; unless you are well into the desert, there are plants of all types everywhere.  If you have sheet mulched a green lawn, then allow the grass to die completely before planting natives; they don’t like higher nitrogen from freshly decomposing grass, or the residual from high nitrogen fertilizer.  Sheet mulching over the winter and planting in the spring should be fine.  If your lawn is already dead, then you can sheet mulch and plant immediately.  Then allow the plants to fill out and you don’t need to mulch again.

    See how the area looks from your windows.  Make pathways that are wide enough to accommodate whomever is going to use it (2 feet wide for one person, 3 feet for two or a bicycle, 4 feet for a wheelchair).  Don’t skimp on the pathway material.  An ugly or uneven pathway will draw all your attention and no matter what you do around it, it will look bad.  A good pathway well done and complementary to your house is important for your own satisfaction and for the resale value of your home as well.  Choose destination spots and focal points.  Benches, a bird bath, a specimen plant – these are all important.  Then choose plants.  I highly recommend the book California Native Landscapes by Greg Rubin and Lucy Warren.  These are San Diegans so they know what works well in Southern California.

    One inch of rain on one acre in one hour is 27,154 gallons of free, neutral pH rainwater.  Most lawns are slightly convex so that water runs off of them.  That is why there is a bald spot at the highest point where you just can’t keep anything alive.  You want to catch all the rainwater -and irrigation water – you can.  Catch it, sink it, spread it.  Do this with simple earthworks that you can do with a shovel.  Perpendicular to the water flow dig shallow swales (level-bottomed ditches).  They only need to be an inch deep, or you can go much deeper.  They can be filled with large mulch, and sheet-mulched over the top.  Rain will then sink into the ground rather than rolling off.  Sheet mulch – or any mulch – allows the rain to hit, bounce and then gently fall to earth.  Catch every drop that you can, and the best place to catch rain is in your soil.

    To further add water retention and nutrition for your microbes, bury wood.  Old logs, old untreated building materials (nails and all), shrub cuttings, nasty spiky rose cuttings, palm fronds and trunks, they can all be buried and planted over in a process called hugelkultur.  Even old cotton clothing, straw hats, or anything made with natural fibers can be layered with dirt and buried.  Get the most from what you’ve already spent money on and let your trash fix your soil.

    So, steps would be to decide what you want to do with your lawn area, design the pathways and special areas, determine what kind of plants you want to put there, dig in some earthworks, sheet mulch to kill the grass and weeds, then plant.  Natives will need supplemental water (not drip irrigation, but a long soak and then allowed to go dry) until they are established.  Then many of them don’t want any supplemental water; some go drought-deciduous, so do your research.  A good selection that is lovely and will invite birds and butterflies into your yard might include Cleveland sage (not Mexican bush sage, which becomes very woody), apricot mallow, desert mallow, fairy duster, and ceanothus.  Great retail native nurseries are  Theodore Payne nursery in Los Angeles and Tree of Life nursery in San Juan Capistrano.

    If you don’t want to go native, then consider low-water-use plants such as many Mediterranean herbs. Rosemary, oregano, marjoram, lavender and others interspersed with drought tolerant plants such as bird of paradise, New Zealand flax, rockrose, Pride of Madeira, and a host of interesting succulents in between.  Aloe blooms are attractive to hummingbirds.

    If you live in areas where there is a real winter, where you receive snowfall, your lawn care to prepare for the cold is quite different.  The folks at Yardday have excellent tips to help prepare for snow, and you can read about them here.  Keep in  mind that the ‘fertilizer’ should be actively aerated compost tea and/or compost, NOT bagged NPK or other chemical or condensed lawn care fertilizer.  These concentrated fertilizers kill microbes leaving your soil lifeless, water-repelling dirt.

    There are lots of things to do with your lawn that are lovely, useful, interesting and beneficial to wildlife and to the earth.  Care for your soil by not poisoning the microbes with chemicals, use your leaves, sheet mulch, and design for low water use.  Its worth the effort.

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    Argentine Ants

    Most of the annoying ants we suffer with in California, especially here in San Diego, are actually an invader called Argentine Ants.  They arrived via shipboard to Louisiana, and have spread throughout warmer climates.  Argentine ants are so successful because they have multiple queens per colony and therefore recognize all other Argentine ants as family.  They don’t fight among themselves.  There is a colony that stretches from San Diego to near San Francisco.

    Argentine ants have nudged out many of our native ants, which isn’t a good thing.  We need our native ants for decomposition. Argentine ants harm arthropods and have a terrible effect on the ecosystem; here in Southern California their impact on horned lizards have been devastating.  The only way you can tell them apart (unless you have very tiny ants or black or red ants) from natives of similar size is by studying them with a microscope.  This blog post shows great photos of the difference between ants.

    Argentine ants farm aphids on plants and trees, milking the bugs for their ‘honeydew’, a sweet excretion.  They will bring aphids to your plants and farm them there.  They will also farm scale underground around the trunks or stems of plants, especially natives such as California Lilac (ceanothus spp).  By the time the plant show stress and the ants begin to farm aphids above ground, much of the damage has already been done.

    As much against annihilation as I am, this ant does terrible harm to our environment and should be happily living back in its native South American river area.  Not only is it directly harmful, but because it is everywhere it incites people to spray poisons that kill all the beneficial insects as well.

    The best solution is a borax bait trap that you can make your own. Borax is a powerful killer and should not be used liberally.  Yes, it is sold as a fertilizer and as a laundry additive, and that borax kills insects and beneficial flora and fauna as it enters the watershed and soil. It is toxic to pets and children. However, just a little solution used wisely can really help control these ants.

    I use old spice containers that have the plastic shaker ends on them for the bait traps.  The holes are small enough to prevent other insects or animals from entering the jar, but are big enough for the ants.  Otherwise you can use butter tubs with small holes punched in the top.  Put a cotton ball inside the containers.

    It is recommended to make a 1% borax solution rather than a stronger one because you don’t want to kill the ants immediately.  You want them to bring the bait back to the nest and feed it to the queen.  I know that is horrible, but they would definitely do the same to us if they could.

    This recipe is based on research done by entomologist John Klotz at UC Riverside.  Dissolve 1 tsp. boric acid (borax) and 6 tablespoons sugar in two cups of warm -preferably distilled or dechlorinated – water.  Soak cotton balls in the bait solution and place in spice shakers or plastic tubs with holes in the lid.  The containers will also keep the cotton ball from drying out quickly.  Place in a shady location in the path of Argentine ants.  Clean the container and replace the cotton ball weekly (it will become moldy).  At first the bait traps will attract more ants, which is fine because they are bringing the bait back to their nests.  If you want to kill the ants immediately, add more boric acid.  For long-term control, reduce the boric acid to 1/2% to allow worker ants to feed for a long time before they die and therefore bring more back to the nest.

    Keep the excess boric acid solution capped and in the refrigerator well labeled, so no one drinks the sweet drink.

    Be sure to keep an eye out for ant activity around the base of your native plants, and if you have aphids on the leaves of plants you no doubt have ants farming them there.  Argentine ants are pests we really can eliminate without fear, and allow our native ants to reclaim their territory.

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    Water Harvesting With Simple Earthworks

    Finch Frolic Garden’s Program In The Garden Series for June:

    Shaping the land to harvest energy and water – easily!

    With permaculturalist Jacob Hatch of Hatch Aquatics and Landscaping

    Jacob HatchSunday, June 28, 2015 2-4 pm.

    Use 30% – 70% less water on your landscape!

    Jacob Hatch of Hatch Aquatics will show you how to catch free, precious, neutral pH rainwater using earthworks.  Whether you use a trowel or a tractor, you can harvest that free water. Each attendee will receive a plant!  We will, of course, offer homemade vegetarian refreshments.  Cost is $25 per person, mailed ahead of time.  Finch Frolic Garden is located at 390 Vista del Indio, Fallbrook.  Please RSVP to dianeckennedy@prodigy.net . More information can be found at www.vegetariat.com.  You’ll love what you learn!

  • Animals,  Bees,  Compost,  Fungus and Mushrooms,  Gardening adventures,  Health,  Hugelkultur,  Microbes and Fungi,  Natives,  Other Insects,  Perennial vegetables,  Permaculture and Edible Forest Gardening Adventures,  Ponds,  Rain Catching,  Recycling and Repurposing,  Seeds,  Soil,  Water,  Water Saving

    Fun With Worms and Microbes!

    Enjoy a talk in the shade of Finch Frolic Garden with Doctor of Microbiology Bob Lloyd.
    Enjoy a talk in the shade of Finch Frolic Garden with Doctor of Microbiology Bob Lloyd.

    Finch Frolic Garden’s Monthly Program in the Garden Series
    Sunday, April 26, 2015, 2 – 4 pm.

    Want to learn how to save water, and get the most out of the water you already buy?
    How to improve your soil and how to grow food without chemicals…and why?
    How to raise compost worms successfully?
    DON’T MISS THIS CLASS!
    Discover the world of the unseen! Sit in the shade at beautiful Finch Frolic Garden and enjoy a talk and demonstration with microbiologist and owner of PuraVida Aquatics Dr. Bob Lloyd (http://www.puravidaaquatic.com/). He’ll introduce you to the importance of soil microbes, water organisms, compost worms, and so much more! Using slides, videos, specimens and a microscope Dr. Lloyd will teach you a new way to look at healthy soil and water, and how to have both without chemicals. Each attendee will receive a sample either of compost worms or aquatic beneficials. We will, of course, offer homemade vegetarian refreshments. Cost is $25 per person, mailed ahead of time. Finch Frolic Garden is located at 390 Vista del Indio, Fallbrook. Please RSVP to dianeckennedy@prodigy.net . More information can be found at www.vegetariat.com. You’ll love what you learn!

    How to grow compost worms successfully!
    How to grow compost worms successfully!
  • Animals,  Bees,  Birding,  Chickens,  Compost,  Fungus and Mushrooms,  Gardening adventures,  Heirloom Plants,  Hugelkultur,  Microbes and Fungi,  Natives,  Other Insects,  Perennial vegetables,  Pets,  Predators,  Rain Catching,  Recycling and Repurposing,  Reptiles and Amphibians,  Seeds,  Soil,  Vegetables,  Water Saving,  Worms

    Pathways Can Help Your Garden!

    A finished section.
    A finished section.

    Footpaths and/or vehicle access paths are absolutely necessary for any yard.  Unfortunately, weeds love growing in them.  Worse, the pressure from footfalls, wheelbarrows and vehicles compress and compact the soil, pressing the soil grains together so tightly that oxygen – and therefore life – can’t exist often up to several inches or more deep.  Any life, that is, except for the grasses and other weeds that nature sends in to help repair the soil.  Bare ground will be greatly compacted by rainfall, which will then erode paths as it runs, unable to soak through that spaceless ground. Once wet bare pathways are often unwalkable until they dry out, and have to be resmoothed. In our hot, dry areas, bare earth or graveled pathways reflect heat and light back up.  That reflected heat and light dries out the underside of plant leaves, where species such as Live Oaks have over the millennium developed leaves that curl to expose less surface to the hot sun and to gather moisture underneath.  Reflected heat and light dries out the air as well, and any hope of slight humidity to help water plants through months of dry heat is gone.  If you have open-pollinated vegetables that rely on breeze for pollination, all that open pathway actually decreases your germination because pollen – such as from corn – will dry out in arid conditions.  Humidity that you can keep in your garden will keep pollen more viable longer.

    A wealth of freshly chipped wood - two dump-trucks full!  The challenge: to spread it all in a week before our first tour.  Yikes!
    A wealth of freshly chipped wood – two dump-trucks full! The challenge: to spread it all in a week before our first tour. Yikes!

    What to do?  Covering pathways with gravel is a common solution.  I hate gravel.  It heats up and becomes a thermal mass in the summer, further cooking your soil and air.  It doesn’t suppress weeds and weed-whipping becomes an exercise in avoiding shrapnel.  You can never get it out of the ground once you apply it, and chunks of gravel don’t do soil much good for planting.  If you trip and fall on gravel it does terrible things to your knees – I had a piece lodged in my kneecap after a stumble some years ago (sorry for that cringe-worthy item).

    A 1/2 inch of cardboard or newspaper  with mulch on top.
    A 1/2 inch of cardboard or newspaper with mulch on top.

    Covering the soil is better, but not best. Bark will help rain bounce and then percolate, is dark so it won’t reflect light and heat as gravel does, and it decomposes.  It is also expensive to buy, and because it decomposes you have to re-buy it every couple of years.  Decomposing bark may be adding elements to your soil that you don’t want depending upon the source.

    More progress as the afternoon wears on.
    More progress as the afternoon wears on.

    I have experienced all the options above. The best method of countering all these issues that I have found also repurposes and recycles. Sheet mulch.  Yep.  You’ve heard it from me before and it proves itself every year.  There is more to it, though.

    I disturbed a couple of nesting mice in one of  the unused Kenya bee  hives.
    I disturbed a couple of nesting mice in one of the unused Kenya bee hives.

    First of all, please, please, please never use plastic.  You can read about white pollution and the layers of plastic merging with topsoil in China and cringe.  Plastic will not last.  It will always be around in pieces. You will be poisoning your soil.IMG_6460

    At the most basic, you can cover your pathways with 1/2″ of cardboard and newspaper, and top it with wood chips.  I obtain my wood chips  from arborists who save paying a dump fee by dumping it in my yard.  If you’d rather have a more uniform look then purchase your bark.  Either way the cardboard and newspaper will make the chips last years longer.  More importantly the cardboard and newspaper form a protective, absorbent layer that protects the soil from compaction.  Have you looked under a log or sheet of abandoned plywood in awhile?  All the white tendrils of fungus, insects, worms, lizards and roots are thriving there along with billions of soil microbes all because they have that protective layer that keeps moisture in and compaction out.  That microclimate is what you are forming with cardboard and mulch pathways. Since microbes free up the nutrients in the soil from which plants feed, you are creating more food sources for your plants. Tree and plant roots don’t end at the dripline, they reach out towards whatever source of water and nutrition they can find.  If you are top-watering rather than deep-watering, then roots are abundant closer to the topsoil.  By sheet mulching pathways you are extending food sources for your plants and trees, which now can stretch underneath the paths, link together with other roots through fungal networks, and become stronger and healthier.  You also are creating habitat which is a food source for the entire food chain.  Cooler, humid areas are better for bees and insects that pollinate, and the predators that feed upon them such as lizards, toads, frogs and birds.  Just by sheet-mulching your pathways you are improving your environment as a whole.  How can you NOT want to do this?

    Sheet mulching around trees  is much the same, except you add a little manure or compost tea if you have it.
    Sheet mulching around trees is much the same, except you add a little manure or compost tea if you have it.

    Sheet mulched pathways hold moisture and create some humidity which allows for better pollination and helps keep your plants from scorching in arid areas.  If you live in a wet area or very humid area, use thicker layers of cardboard and mulch, which will help absorb moisture from the air and deliver it to the ground.  Decomposition is quicker in wet areas, so using several inches of cardboard with mulch will last much longer and will again keep  down compaction.  Compaction in rainy areas is just as bad as in arid areas because of the erosion and flooding it causes.

    More progress as the afternoon wears on.
    More progress as the afternoon wears on.

    To catch rainwater and allow it to percolate into the soil rather than erode away topsoil, you dig rain catchment basins or swales.  Swales are ditches with level bottoms, and can be a foot  long (fishscale swales) or the length of your property. Swales should be positioned perpendicular to the flow of water.  You can create swales across pathways, fill them with mulch, top them with cardboard or old plywood, and mulch on top to match the rest of the pathway.  Water will be caught in the swales and won’t wash out paths on hillsides.

    MIranda working on a large pathway near our large hugelbed.
    MIranda working on a large pathway near our large hugelbed.

    Going a step farther, you can ‘hugel swale’.  Hugelkultur  is layering woody material with dirt. This introduces organic material, oxygen and nutrient pathways into the soil and holds moisture into the dry season.  You can dig deeply in your pathways, layer old wood (sticks, branches, logs, whatever you have) with the dirt, up to soil level, then sheet mulch.  Your pathways are now waterharvesting alleys that you can walk on, and which will really feed your plants.  And you just repurposed old woody cuttings.

    This mulch will greatly help the Asian pears  and cherries which struggle with the dry heat of the summer.  The ground will be kept moist and reduce evaporation, holding in humidity.  We'll be planting more heavily in  this area, too.
    This mulch will greatly help the Asian pears and cherries which struggle with the dry heat of the summer. The ground will be kept moist and reduce evaporation, holding in humidity. We’ll be planting more heavily in this area, too.

     

    In very dry areas plants and trees do better in sunken beds, especially those that require a long chill time.  Cold settles in holes.  Moisture runs downhill, therefore dew will accumulate at the bottom of holes.  You can either plant in holes and have your pathways higher, or if you have an established garden (such as I do) you can build up your pathways so that they become slightly higher than your trees and planting areas.  We are working on that at Finch Frolic Garden, here in drought-stricken San Diego county.

    So before I launch into yet another long lecture, the idea for pathways is simple: sheet mulch with cardboard and wood chips.  If you live in a wet area, use several inches of both.  If you live in a dry area, use no more than 1/2 inch of cardboard (or else it will absorb moisture from the soil) topped by at least an inch of mulch (no limit there!).  If you want make super pathways, bury woody material before you sheet mulch.  If you live in a dry area, raise your pathways above your planting beds.  If you live in a wet area, lower your pathways so water can drain away from your plants (unless they love wet feet).  Never use plastic, and please rethink gravel.

    Then sit back and enjoy your yard and all the food and nutrients and abundance you have set the stage for, all using recycled materials that will last for years.  Congratulations!

  • Arts and Crafts,  Books,  Breads,  Cake,  Dessert,  Fruit,  Giving,  Herbs,  Perennial vegetables,  Permaculture and Edible Forest Gardening Adventures,  Recipes,  Sauces,  Seeds,  Special Events,  Spices,  Vegan,  Vegetables

    Finch Frolic Marketplace, Revisited

    Wonderful, tasty winter squash of all kinds!
    Wonderful, tasty winter squash of all kinds!

    Due to popular demand, we’re having one more short Marketplace this Saturday, 9 – 1.

    Join us on Saturday, November 29nd  from 9-1  for the annual Finch Frolic Marketplace, the Extended Version!  We’ll have for sale fresh and prepared foods straight from our permaculture gardens.  All are excellent gifts, or will grace your holiday table. We’ll have the much-desired Pomegranate Gelato again, and new this year, Passionfruit Gelato!   Squash, fruit, veg, preserves, passionfruit curd, baked goods, and much more.

    Herbs, veggies, frozen juice, gelatos, curds, jams, preserves... and much more!
    Herbs, veggies, frozen juice, gelatos, curds, jams, preserves… and much more!

    Finch Frolic Garden is located at 390 Vista del Indio, Fallbrook, CA.

    Directions:

    Finch Frolic Garden is open by appointment only for tours, lectures and other activities.  The address is 390 Vista del Indio, Fallbrook, CA  92028-2548.  Please call only if you are lost or delayed; we use our house phone only and are often not inside.  Please use the email above for any other communication.

    From the North (Temecula and above): take 1-15 South to Exit 51 and turn right.  Make the next right onto E. Mission Rd/County Hwy-S13.  In .8 of a mile turn left onto E. Live Oak Park Rd.  In 1.6 miles turn right onto Alvarado St.  In .7 miles at the top of the hill turn left onto Vista Del Indio, at Roja’s Succulents.  Make the very first right; 390 is at the end to the left.

    From the South (Escondido and below): take I-15 North to Exit 51 and turn left over the freeway.  Make the next right onto E. Mission Rd/County Hwy-S13.  In .8 of a mile turn left onto E. Live Oak Park Rd.  In 1.6 miles turn right onto Alvarado St.  In .7 miles at the top of the hill turn left onto Vista Del Indio, at Roja’s Succulents.  Make the very first right; 390 is at the end to the left.

    From the West (I-5): take CA-76 East, Exit 54A and drive for 12.6 miles.  Turn left onto S. Mission Road/County Hwy S13 for 4.1 miles.  Turn right onto S. Stagecoach Lane (at the high school).  In 2.8 miles turn right onto Alvarado St.  At the top of the hill turn right onto Vista del Indio, at the Roja’s Succulents sign.  Make the very first right; 390 is at the end on the left.

     

  • Compost,  Gardening adventures,  Perennial vegetables,  Permaculture and Edible Forest Gardening Adventures,  Recipes,  Seeds,  Soil,  Vegetables,  Vegetarian

    Perennial Vegetables: Jerusalem Artichokes

    A knobby root of deliciousness.
    A knobby root of deliciousness.

    Jerusalem artichokes aren’t artichokes nor are they from Jerusalem.  They are also called sunchokes, which sounds something like an unfortunate cosmic event to me.  We grew them this  year and I have only great things to say about them.

    I ordered organic tubers from Peaceful Valley in California.  By the way, all of the strawberries and rhubarb that I had ordered from them were inexpensive and yet of prime quality.  The tubers grew into tall, sunflower-like plants that graced an area of the new kitchen garden that didn’t have the best soil in it.

    JAs have beautiful sunflower-like flowers that pollinators love.
    JAs have beautiful sunflower-like flowers that pollinators love.

    They flowered most of the summer and just this month – October – began to die off.  The plants had some difficulty with lace bugs, but with good soil fertility and some actively aerated compost tea foliar spray they rallied exceptionally.

    The Jerusalem  artichokes made a nice living wall.
    The Jerusalem artichokes made a nice living wall.

    Today, for our Halloween lunch, we thought some creepy-looking tubers would be appropriate.  They share a basket with Black Beauty zucchinis (caught them small!) and our first sweet potato of the year, Spanish Red Improved, which we also steamed and ate – heaven!

    Our Halloween harvest.
    Our Halloween harvest.

    The ‘chokes are supposed to sweeten up after a frost, but here in San Diego county that might take awhile.

    The chokes grow tubers all around the base of the plant, and also spread them underground.  They are very easy to harvest; the plant wants the tubers to make new plants so they break off easily.

    Cover green tubers back up so that they can continue growing.
    Cover green tubers back up so that they can continue growing.

     

    Although they are knotty, they wash off easily and the skin is thin and mostly easily removed with a vegetable peeler.  I didn’t scrape all of it off and it wasn’t bitter or unpleasant at all.  I roasted them after just washing them with a vegetable brush and the skins were a little firm and the insides very soft.  There wasn’t any unpleasant taste.

    Peeling them is kind of easy, but the skin doesn't taste bad.  Raw they are crisp.
    Peeling them is kind of easy, but the skin doesn’t taste bad. Raw they are crisp.

    Steamed, the JAs become very soft and – by gosh! – taste very similar to soft, buttery artichoke heart!  Wonderful!  My daughter and I ate them down with a little vegan butter .  So wonderfully good.  They can be easily mashed as well.  We also roasted them along with other vegetables.

    Jerusalem artichokes, carrots, beans, mushrooms, potatoes and squash are roasted with garlic, rosemary and olive oil.    Yum.
    Jerusalem artichokes, carrots, beans, mushrooms, potatoes and squash are roasted with garlic, rosemary and olive oil. Yum.

    I mix all the veggies in olive oil with dried rosemary, minced fresh garlic and pepper, spread out on a tray and roast at 425F for about an hour, depending upon the size and thickness of the veggies.  Roasting keeps them more solid yet tender, and sharpens their flavor a little.  Absolutely fantastic.

    I’m saving small tubers to plant ALL OVER THE YARD!  What a great perennial vegetable – perennial in that you leave some tubers in the ground and they keep coming up every year.  They are attractive, give shade to smaller plants, are great for attracting pollinators, create good mulch when the tops have died down, and have wonderful tubers.  The tubers may be eaten raw as well; they are crisp and mild.

    The foliage dies off in the Fall.  I'll cut the stalks at the ground level and lay them down on top of the bed to feed the soil.
    The foliage dies off in the Fall. I’ll cut the stalks at the ground level and lay them down on top of the bed to feed the soil.

    If you have a corner for some tall flowers, definitely try growing some organic Jerusalem artichokes. Yum.

  • Gardening adventures,  Heirloom Plants,  Permaculture and Edible Forest Gardening Adventures,  Ponds,  Recycling and Repurposing,  Seeds,  Vegetables

    Vertical Space

    Pipian From Tuxpan squash, from Baker Creek    Heirloom Organic Seeds.
    Pipian From Tuxpan squash, from Baker Creek Heirloom Organic Seeds.

    When planning a garden for lots of any size, be especially aware of vertical spaces.  Have an unsightly fence?  A wall that needs protection from the sun?  A hot, bright patio?  All of these areas are perfect for growing vertically.

    A Canada Crookneck climbs over a plum tree.
    A Canada Crookneck climbs over a plum tree.

    For an existing wooden fence, string wires vertically or in a crossed pattern, depending upon what you will be growing.  For a chain link fence… just plant!  You can certainly grow annuals such as beans, squash and peas, but for perimeter fences I’d advise long-term plants that fill other functions as well.  Heirloom climbing roses can cover a fence, create a barrier for trespassers, provide habitat, be ascetically pleasing, and provide edible flowers and vitamin C-rich hips.  Remember that in permaculture everything should serve at least three purposes.

    Passionfruit vines work beautifully on overhead trellises.  Wire is strung the length of the trellis, with shade cloth over the top.  The vines don't need any help to fill up the gaps.
    Passionfruit vines work beautifully on overhead trellises. Wire is strung the length of the trellis, with shade cloth over the top. The vines don’t need any help to fill up the gaps.

    Passionvines are evergreen perennials with rampant growth and provide good crops of heavenly-smelling nutritious fruit, as well as being the host plant to the Gulf Fritillary caterpillar. Even the perennial scarlet or golden runner bean  would provide you with food and flowers for about six years.

    This curly willow trellis we put up in late spring and planted squash along both sides.  The squash love the trellis, and the trellis adds a nice touch to the pathway.
    This curly willow trellis we put up in late spring and planted squash along both sides. The squash love the trellis, and the trellis adds a nice touch to the pathway.

    Do you have a cement porch or patio where the sun reflects heat and brightness into your house  in the summer?  Cover it with a simple trellis, sturdy enough to hold vines.  There are many ornamentals that would work (wisteria, trumpet vine, virgin’s bower, morning glory, etc.), but think about passionfruit, kiwi or grapes.  Outside a west-facing wall is a perfect place for a planted trellis, that will help cool that side of the house during the  summer.  The sides of sheds can be used vertically, either with simple wire that can be removed later or with wooden lath (preferably recycled).

    Strange fruit in this lime tree?
    Strange fruit in this lime tree?
    Yes! Its a zuchino rampicante vine.  This heirloom zucchini can be eaten green, or if allowed to age will harden into a uniquely-shaped winter squash.
    Yes! Its a zuchino rampicante vine. This heirloom zucchini can be eaten green, or if allowed to age will harden into a uniquely-shaped winter squash.

    If you have existing trees, use them as vertical space.  One faction of a plant guild is a vine.  Vines act as groundcover, shading the soil and retaining moisture while producing mulch.  Vines also can grow up trees and help shade their trunks from weather extremes.

    A Canada Crookneck climbs over a plum tree.
    A Canada Crookneck climbs over a plum tree.

    Meanwhile the fruit and vegetables are off the ground and won’t suffer the predation by animals or ground insects that it may normally receive.  Plus, it is fun to see squash up in a tree.

    Um... that is definately a pepper tree.  But what is hanging in it?
    Um… that is definately a pepper tree. But what is hanging in it?
    Strange fruit, indeed!
    Strange fruit, indeed!

    A small fence around your kitchen garden is inexpensive, recyclable, keeps nibbling critters out, and can double the size of your growing space.

    T-posts and hardware cloth around the kitchen garden adds so much more growing space, and keeps critters out.  Delicata squash is enjoying the late summer sun.
    T-posts and hardware cloth around the kitchen garden adds so much more growing space, and keeps critters out. Delicata squash is enjoying the late summer sun.

    One project that I’d like to do this winter (just one?  Ha!) is to nail up old rain guttering on the outside of my little shed and make a small natural pond at the base.  I’d plant the gutters heavily with strawberries, and maybe greens, and then install a pump that circulated water from the pond up to and through the gutters.  The water would then empty back into the pond.  The fish and plants in the pond would be fed and happy, the plants in the gutters would be watered and fertilized, and I’d have unnibbled strawberries that were easy to pick, as well as repurposing the old gutters.

    Please choose only organic, and if possible, heirloom seeds.  It is so important to not poison the wildlife and ourselves with chemicals and plants whose DNAs have been tampered with to withstand more chemicals.  I buy from Baker Creek (the catalog is to die for.), Seeds of Change, organics from Botanical Interests , from organic seed savers and from Peaceful Valley Organics (which have terrific prices on high-quality bare root plants such as strawberries!).

    More squash helping shade the trunks and the soil around a nectarine.
    More squash helping shade the trunks and the soil around a nectarine.

    So when planning your next season’s garden, don’t just think outside of the box, but think of growing up the sides as well!