Heirloom Plants
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Vertical Space
When planning a garden for lots of any size, be especially aware of vertical spaces. Have an unsightly fence? A wall that needs protection from the sun? A hot, bright patio? All of these areas are perfect for growing vertically.
For an existing wooden fence, string wires vertically or in a crossed pattern, depending upon what you will be growing. For a chain link fence… just plant! You can certainly grow annuals such as beans, squash and peas, but for perimeter fences I’d advise long-term plants that fill other functions as well. Heirloom climbing roses can cover a fence, create a barrier for trespassers, provide habitat, be ascetically pleasing, and provide edible flowers and vitamin C-rich hips. Remember that in permaculture everything should serve at least three purposes.
Passionvines are evergreen perennials with rampant growth and provide good crops of heavenly-smelling nutritious fruit, as well as being the host plant to the Gulf Fritillary caterpillar. Even the perennial scarlet or golden runner bean would provide you with food and flowers for about six years.
Do you have a cement porch or patio where the sun reflects heat and brightness into your house in the summer? Cover it with a simple trellis, sturdy enough to hold vines. There are many ornamentals that would work (wisteria, trumpet vine, virgin’s bower, morning glory, etc.), but think about passionfruit, kiwi or grapes. Outside a west-facing wall is a perfect place for a planted trellis, that will help cool that side of the house during the summer. The sides of sheds can be used vertically, either with simple wire that can be removed later or with wooden lath (preferably recycled).
If you have existing trees, use them as vertical space. One faction of a plant guild is a vine. Vines act as groundcover, shading the soil and retaining moisture while producing mulch. Vines also can grow up trees and help shade their trunks from weather extremes.
Meanwhile the fruit and vegetables are off the ground and won’t suffer the predation by animals or ground insects that it may normally receive. Plus, it is fun to see squash up in a tree.
A small fence around your kitchen garden is inexpensive, recyclable, keeps nibbling critters out, and can double the size of your growing space.
One project that I’d like to do this winter (just one? Ha!) is to nail up old rain guttering on the outside of my little shed and make a small natural pond at the base. I’d plant the gutters heavily with strawberries, and maybe greens, and then install a pump that circulated water from the pond up to and through the gutters. The water would then empty back into the pond. The fish and plants in the pond would be fed and happy, the plants in the gutters would be watered and fertilized, and I’d have unnibbled strawberries that were easy to pick, as well as repurposing the old gutters.
Please choose only organic, and if possible, heirloom seeds. It is so important to not poison the wildlife and ourselves with chemicals and plants whose DNAs have been tampered with to withstand more chemicals. I buy from Baker Creek (the catalog is to die for.), Seeds of Change, organics from Botanical Interests , from organic seed savers and from Peaceful Valley Organics (which have terrific prices on high-quality bare root plants such as strawberries!).
So when planning your next season’s garden, don’t just think outside of the box, but think of growing up the sides as well!
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Special Tours for Aug. and Sept., 2014
Normally tours of Finch Frolic Garden are held by appointment for groups of 5 – 15 people, Thursdays – Mondays. Cost is $10 per person and the tour lasts about two hours. By popular demand, for those who don’t have a group of five or more, we will be hosting Open Tour days for the first 15 people to sign up in August and September. They will be Sunday, August 10 and 24, Sept. 7 and 21, and Thursdays August 7 and 28, and Sept. 11 and 25. Tours begin promptly at 10 am. The tours last about two hours and are classes on basic permaculture while we tour the food forest. I ask $10 per person. Please reserve and receive directions through dianeckennedy@prodigy.net. Children under 10 are free; please, no pets. Photos but no video are allowed. Thank you for coming to visit! Diane and Miranda
- Gardening adventures, Heirloom Plants, Permaculture and Edible Forest Gardening Adventures, Seeds, Vegan, Vegetables, Vegetarian
Watermelon Radish
We’ve planted a lot of new varieties this year. Still there are seed packages left unopened! So much fun, though. One veggie that we bought from Baker Creek Heirloom Seeds is a beautiful radish called Chinese Red Meat Radish, or Watermelon Radish.
I’m not a huge fan of radishes. They grow quickly, help identify rows of slower-growing seeds, and are great for kids to plant. Still neither me nor my tummy really likes the strong radish flavor.
The Watermelon Radish, however, are large, crisp and sweet on the inside. My daughter cut them into small triangles and stir-fried them. They had a little of the bitter radish flavor, but if you expect that you will be delighted at the taste and color.
Younger ones have more of a starburst of red in the center. Older ones grow brilliantly red, set against the green outer skin, as dramatic as a dragonfruit.
Radishes are cool-weather plants; these I planted late but were shaded by vigorous volunteer currant tomatoes that are taking over the bed!
When planting annuals, plant your favorites but don’t forget to play. There are so many varieties of veggies, herbs and flowers available now, especially heirloom and organic (non-GMO!). Why not try some and share the seed with friends?
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Permaculture Lectures At Finch Frolic Garden, June 2014
Permaculture Lectures in the Garden!
Learn how to work with nature and save money too
Finch Frolic Garden and Hatch Aquatics will present four fantastic, information-filled lectures in June. Join us at beautiful Finch Frolic Garden in Fallbrook, 4 pm to 6 pm, for refreshments and talks on…
Saturday, June 7: Introduction to Permaculture and Finch Frolic Tour: We’ll take you through the main precepts of permaculture and how it can be applied not only to your garden, but to yourself and your community. Then we’ll tour Finch Frolic Garden and show rain catchments, swales, plant guilds, polyculture, living buildings and so much more.
Saturday, June 14: Your Workers in the Soil and Earthworks: Learn the best methods for storing water in the soil and how to replace all your chemicals with actively aerated compost tea and compost.
Saturday, June 21: Aquaculture: You can have a natural pond – even in a tub! How natural ponds work, which plants clean water and which are good to eat. Even if you don’t want a pond, you’ll learn exciting information about bioremediation and riparian habitat.
Saturday, June 28: Wildlife in your Garden: What are all those bugs and critters and what they are doing in your yard? We’ll discuss how to live with wildlife and the best ways to attract beneficial species.
Your hosts and lecturers will be
Jacob Hatch Owner of Hatch Aquatics. With years of installing and maintaining natural ponds and waterways, and a Permaculture Design Course graduate, Jacob has installed earthworks with some of the biggest names in permaculture.
Miranda Kennedy OSU graduate of Wildlife Conservation and wildlife consultant, Miranda photographs and identifies flora and fauna and maps their roles in backyard ecosystems.
Diane Kennedy Owner of Finch Frolic Garden, lecturer, consultant, Permaculture Design Course graduate, former SDC Senior Park Ranger, Diane educates homeowners on how to save money and the environment while building their dream gardens.
Each class limit is 50 attendees, so please make pre-paid reservations soon before they fill up. Fee for set of four lectures and tour is $45 per person. Single session fee is $20 per person. Contact Diane Kennedy at dianeckennedy@prodigy.net for reservations and directions.
You will not want to miss this fascinating and useful information!
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The Albedo Effect: How Bare Earth Causes Wild Weather
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Happy Easter!
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Curly Willow Trellis
Thanks to generous friends, free seed opportunities and wonderful seed catalogs, we have many, many squash varieties to choose from this year. We also want to grow vertically where we can to save space so my daughter and I are creating trellises. No builder, I, but we’re hoping these will last for years to come.
This area of the upper trail isn’t lovely when not covered by vines. It is also quite warm when people are touring and it could use some shade and interesting focal point. Miranda had cut down a large curly willow tree a few months back (it was taking too much water from an avocado). We used a couple pieces of the trunk to inoculate with mushroom spores, and the rest was fair game for a trellis.
Curly willow (Salix matsudana ‘Tortuosa’) has wonderfully shaped branches that twist and curl naturally. You’ll see it often in bouquets, where it usually roots while in water. This willow enjoys more sun and a little less water than native willows do. Willows all produce salicin, the pain-killing ingredient that has now been synthetized as aspirin. Willows also produce a rooting hormone which can be used to encourage sprouting and rooting of other plants. Cut up a willow branch, soak it in water for a couple of days (if water is chlorinated, leave it sit for a day before adding willow) and use to water seedlings.
Wanting to avoid cutting wood and nailing things together, we sunk four T-posts into the corners. The trellis is six feet across and eight feet wide; any wider and we would have put a center post on each side as well.
We wired on the side posts and cross posts, cutting long branches from the willow. This willow was long dead; fresh willow could be sunk into the ground and it would root to make a living trellis, like the Withy Hide. We didn’t want that here, though.
We stood smaller branches upright along the sides and wired them on, keeping in mind spaces where the squash vines will want to find something on which to grab. Over the top we laid long slim branches from a Brazilian pepper that is growing wild in the streambed and really needs to come out. By pruning it and using the branches, we’re making use of the problem. In permaculture, the problem is the solution! I wanted to make an arched top and tried to nail the slim branches in a bended form, but this was difficult and didn’t work for me. I didn’t want to spend days finishing this… too much else to do! So we laid the branches over the top, wiring some on, and then wove curly willow branches long-wise through them. This weaving helps hold the branches in place, will give the vines support, and brings together the look.
And it was done. It should stand up to wind. We may need to add some vertical support depending upon the weight of the squash vines. We planted four varieties of squash that have small (2-3 lb.) veg. We planted four seeds of each, two on either side. We also planted some herbs, flowers and alliums, and some perennial beans, the Golden Runner Bean.
If nothing else, it is lovely and interesting to look at; better in person than in the photos. We can’t wait for the squash to start vining! Now, onto the next trellis.
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Finch Frolic Facebook!
Thanks to my daughter Miranda, our permaculture food forest habitat Finch Frolic Garden has a Facebook page. Miranda steadily feeds information onto the site, mostly about the creatures she’s discovering that have recently been attracted to our property. Lizards, chickens, web spinners and much more. If you are a Facebook aficionado, consider giving us a visit and ‘liking’ our page. Thanks!
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Growing Birdseed: Love Lies Bleeding Amaranth
We’ve participated in Cornell University’s winter Project Feederwatch for about six years. It is a volunteer amateur scientist-type program where, from November through March, you fill bird feeders and two days a week count how many birds come. Then you report your results on an online form. This helps trace changes in migration patterns and in habitats in wild birds, as well as sitings of diseased birds.
This year I found out that most birdseed is contaminated by insecticide; some brands are reported to have illegal levels of pesticides in them. Geez! How am I going to get around that problem? I’m not sure about this winter, but I’m going to grow more of my own birdseed. In the past we’ve rolled pine cones in peanut butter and hung them out for woodpeckers and many other birds. I’ve also grown sunflowers, for both their seeds and for their leaves, which lesser goldfinches just love to eat! This year I planted heirloom Love Lies Bleeding Amaranth (Amaranthus caudatus) to some pretty spectacular results. Yes, this is one of the types of amaranth that produces an edible seed for humans; the leaves are edible as well. It can grow 3 -6 feet, with long ruby-red falls of seed heads that the birds just love.
There are many other amaranths to grow for both your own consumption as well as for the birds. Sometimes you grow it for yourself and end up feeding the birds! Of course there are many plants which attract hummingbirds all year, especially those with tubular flowers. Why do you want to attract birds? Besides their right to habitat, and their appeal to our better selves, all native animals play important roles in the preditor/prey relationship in a healthy garden. The birds may eat some of your produce, but they are also eating large amounts of bugs. They are also pooping, and you know how valuable poop is to any garden! If you plant a bird garden away from your vegetable crops, then plant your veg crops using the polyculture method, you will have birds and food for yourself as well. Please, please don’t put up those dangerous tree nets! They tear apart your trees when you try to remove them, they don’t really work, and birds can be stuck in them. When they are on the ground snakes are trapped in them! No plastic netting. Ever. Please!
Try planting some amaranth – especially this one with the dramatic name and dramatic fall of color – next spring when you plant a bird garden. Or in your edible forest garden and plant guilds. Or between your fruit trees, or along the back of your flower beds. Take a nibble for yourself if the birds will let you!
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It Might As Well Be Spring: an Indulgence in Prose
Mornings find me waking before sunrise, throwing cats off my bed, rousing my elderly dog for her morning ablutions, and scampering down to the hen house in my robe and slippers (and some mornings warm hat and scarf) to feed the hens and the wild ducks, and the tortoise.
Last night when I let Sophie out for her final walk of the night the Santa Ana winds were like a warm caress, riffling through the palm fronds in the dark. Orion sparkled overhead, moving into the position it was in for the birth of both my March babies half a lifetime ago.
This morning the air was expectant. The garden seemed to emit a trembling energy; an excitement roiling to the surface, but afraid to burst out in full in case of another frost.
Indeed another cold front will be moving in with much-needed rainfall later this week. For now, the bold grasses are up and reckless early stonefruit have blossomed out, much to the joy of the hungry bees.
I could almost hear Browning’s Pippa chanting in my head. But not too much.
The ornamental pear trees all around town are in full glorious bloom. Yesterday while driving from the Community Center to the bookstore there were enough petals strewn in the road as to cause a whirlwind of white as I drove through. An eddy of petals around my car. Joy.
This weekend is the Great Backyard Bird Count, as well as my two regular bird count days for Project Feederwatch. Before breakfasting I filled seed feeders and enjoyed the show while eating my fresh egg, asparagus, toast and cinnamon tea. Twitterpating is definitely in the air as birds pair up and rival mallards chase each other over the big pond.
A Northern mockingbird sips from the bird bath dripper sizing up his territory and listening for new sounds to add to his repertoire. A buzzy rufous hummingbird guards the nectar feeder from the larger and flashier Anna’s. A long-mated pair of crows hang out preening each other on the telephone wire.
Frogs are croaking amorously in the damp rushes. To my complete joy, far earlier than the bulbs strewn across the property which are just peeking green out of the earth, just outside my window are early daffodils and sweet violets, two of my favorite flowers.
It is still February, and I’m not that great a fan of such a beastly month as February , but for today the paperwork will lie ignored, the cold weather clothes will stay in the laundry basket, and after I take my cat to the vet I will spend the day in the garden (although that isn’t so unusual for me, is it?) listening to the Nuttall’s woodpecker try to drum holes into the telephone pole and smell the scent of Gideon’s trumpet flowers.
I look forward to tomorrow when I’ll be making two new friends, and to casting seed which will add new life to the garden.
It is all about possibilities, and possibility is definitely in the air today. I will believe Punxsutawney Phil that although it is technically winter, for today it might as well be spring.